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05-09-2007, 4:08 PM Jadadio Joined on 05-10-2007 Posts 1 Refrigerate cooked shrimp? I am planning on making fried coconut shrimp on Sunday as an appetizer for Mother's Day. I was wondering if to save time could I do it on Saturday and then on Sunday just heat it in the over on a baking sheet? Is that gonna ruin it or make it all tough?    Report

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